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Food & Cooking
98 most-searched questions — answered clearly, no padding.
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How many ounces in a cup?
1 US cup = 8 fluid ounces. For dry ingredients the weight varies — 1 cup of flour is about 4.5 oz, while sugar is about 7 oz.
↑ 1.8M/mo
How to boil eggs perfectly?
Soft boiled: 6 minutes. Hard boiled: 10–12 minutes. Start in cold water, bring to a boil, then start your timer. Transfer to an ice bath immediately to stop cooking.
↑ 890K/mo